Wayo Chef

27

/100

Blacked Out Voronoi S-Grind

$ 1,050.00 AUD
Blackened and high contrast, the steel for the blade of WAYO #6 has a core of Hitachi Shirogami, or White Paper #1, and alternating layers of shiny pure nickel and etched carbon steel. The blades hollow S grind, coupled with an ebony and black Micarta handle, and cast bronze bolster cap featuring a voronoi fracture pattern, make this WAYO truly one-of-a-kind.
Balance Point
  • Balance Point
  • Edge Length
    230
    mm
  • Blade Height
    64
    mm
  • Overall Length
    375
    mm
  • Blade Edge Steel
    White Paper #1
  • Handle Materials
    Ebony & Black Micarta
  • Bolster Cap material
    Bronze
  • Spine Thickness
    2.5
    mm
  • Spine Thickness - Mid
    2.2
    mm
  • Spine Thickness - 1cm tip
    0.9
    mm
  • Grind
    Aggressive S
  • Weight
    212
    grams
SOLD
SOLD BY 

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